Everyday Chef Challenge
Nutrition Tips & Guides
I made like this.. 3mons agoo its very delicious thank you so much.. 😊😊😙
how much water
Wow great job 👍👍👍👍👍👍👍
It's perfect and I will make it for thanksgiving
Absolutely fabulous! I made it for New Year's eve this year and we loved it.
I've tried this many times my friends who tried the mexican flan loved it soooo much…this is perfect for Christmas and some occassions.. Many thanks again…and more power to you.
When you inverted it, that was all I needed to see to make this flan over any others…:)
can I use raw suger for the caramel? ? if yes do I make it the same way ??
Made this and came out perfect. Never made any flan before.
There's something about your cooking and recipes that make me wanna go on a cooking marathon even tho I don't like cooking
I just came back from Spain, and love flan, this recipe with the orange zest looks perfect. I will be making it. Thanks for sharing.
I've used you recipe three times and the third I used a nonstick cupcake pan. perfect for a dinner party. each guest had there own Flan with warm Grand Marnier.
Excellent recipe with a beautiful chef
Hey guys go to 4:49 "Don't You Love Dis Flen" [:
What the heck is flan
ma'am can i use custard powder
Thanks a lot for flan's recipe, I love to bake but I never found a great recipe like this one. It's easy and the flavor is delicious, amazing. : )Do you have the tres leches cake? Please
EL FLAN DE TRES LECHE ES SABROSOS PARA DESPUÉS DE UN ALMUERZO
Hi Alia, Thank you so much for this recipe wich I looove and I make ofen at home but with the regular milk only.. Plz where can I find the Evaporated milk in Morocco? Thank you
Size of the baking pan, please. Hard to tell from this vid.
This really tastes good! I saw this video a year ago and has been super easy and wonderful!! I just don't add the orange zest. This is really helpful and I highly recommend this!!!!!
my favorite your cookings are your the best cook among youngsters
its easier to add a little water to the sugar before cooking it
By far one of the best flan recipes!! Thank you so much for sharing it. My family & friends love it!!
Ovo je hrvatska rožata. Stari dalmatinski kolač, Ko je od koga prepisao, ne znam.
you're amazing! thank you for sharing!
verkut maq tu peux me don la recet en frensh ok
Please cover yourself properly sister! It is a Muslim woman's sign of dignity and respect😊
Hey Alia…I tried your Mexican flan today and it came out perfect,Alhamdulillah…thanks so much dear for sharing your precious recipes over here,it's a great help for the beginners like me…lots of prayers for you from the bottom of my heart…love you…keep it up…May Allah bless you always…
Great job my grandma bake this wen I was a child. Then I bake Mexican. Flan for my parents. 7000 likes for that 🍴
i ve tried this recipe.its awesome and unbeleivable.u ve raised my confidence in front of my family.thanks a lot!i love ur recipes ur personality.i m a housewife .
Thank you Lady for sharing this recipe.
Alia? Caramel flan video was wonderful., please let me have full. Written recipe.hope you want mind giving me the recipe.
hey alia for some reason my caramel didn't melt in the oven. it was still hard after I took it out.I couldn't flip it
what is evaporated milk.. I'm in nz n we either have full cream milk normal cows milk sweet condense look
You should tell as about how much sugar and how many glass of milk we should use??? Can you please let me know?Can I use 100% Locates free milk?
no different from Mexicans n Hispanic
Thank you very much! My friends loved it tonight. Hello from Melbourne Australia.
I'm making it rite now 👅💦👌👅💦👅💦
Thanks, I bake this it was really good! I love it…😘
alia I made this but everytime I make it the caramel hardens the moment I turn off the heat and it's so hard to spread it in the pan. can u plz tell me why This happens or am I making a mistake? I followed ur recipe exactly
Awsome I'm going to make it ,yummy
si es UN pinche flan Mexican porque no dises las instrucciones en espanol que pinche Honda contigo tajuara civilisada🤔
Is the zest of the orange necessary?
Don't shu live this flan 😂
Trying this out today it's going well so far . thanks soooo much !
I love your recipe. It is very similar to the Philippine version of Leche Flan.
you just make it so easy to do this…. i loved your video… thank you….
I just made it! It's so easy to prepare. Hopefully my twins like it! (: Thank you for the recipe!
Organic eggs? That makes ABSOLUTELY no difference except that you will waste money. Just use normal large eggs.
Also I'm not sure why you calling this recipe TRES LECHES as if it is something special. There are two kinds of flans and they all have either two or three milk products. The difference is the third milk product.
All flans have CONDENSED MILK, the second milk is always EVAPORATED or REGULAR… the third milk product will be some CREAM or CREAM CHEESE.
I actually checked this recipe thinking that the TRES LECHES flan was some special recipe similar to the TRES LECHES CAKE. Where the flan was somehow layered or different.
The flans that don't have the third milk product tend to have an extra egg and the consistency is more custard or egg type. You can tell the difference and they are both the same process and great.
I made this with my girl's is delicious and easy to make. thank you. Alia
Hi Alia, I loved your recipe. I tried it today and it came out great. My family loved the way it looked, tasted and felt. I also liked how you gave the instructions. They were clear, concise and easy to understand for a person which English is her second language. Again, thank you and I am glad you had fun in your vacation.
Hi Alia love your videos. I just subscribed to your channel. what if I don't want sugar?thank you 😍😍😍
look so good man. I want some lol
Great easy direction to make a flan cake, my husband from Cuba and want surprise him by making a flan cake, I watch so many videos on making Flan many of them had so many steps to follow that I almost give up until l seen your video, thanks for sharing you easy Flan cake receipt
Hi there Alia, hope your well and you have enjoyed your holidays! Blessings for the new year. My question is if I don't have evaporated milk could I use coconut milk with the reg milk and the condensed milk together. Pls I would really appreciate it if you got back to me! Thank you very much and thank you for all the great videos! 😊😋
for some reason my caramel tasted bitter. It was still a perfect golden color but just wasn't sweet enough.
Hi Alia, can I steam it instead of bake it?
I made this flan…and it's to die for! Thanks for sharing.
when I did this everything came out great and tasted great but the flan would not hold its shape what did I do wrong 🙁
hello woww ..thanks .god blessing you .
omg!!!!!trileçe is a recipe of the balkans!!!
If we make this at night, and put it away in the fridge for the day after, does the taste differ? Would it still taste good?
When you put the caramel into the pan do you have to let it cool or harden before adding the flan mixture?
I have to ask. Has anyone ever come across an edible egg that ISN'T 'organic'?
How about if you don't have a blender
Awesome .i made this and it came out perfect.
Can you use parchment paper with the flan
How does the caramel not harden even after refrigeration?
I try it. It is okay .But it was bit bubbly and too sweet
Thanks for sharing. Can I have the size of your baking pan in which the flan sits? 🙂
Talk too much waste of time
I tried your recipe.. its awesome. Thanks.
I made Flan with ur recipe and turns out great, the only thing is my caramel gets hardened after I baked the flan…Pls advise! Thanks
Hello I love your video. I was wondering how much would I need to spend on the ingredients to make a serving for 60 people?
It's ok f I don't use evaporated milk.. I have her sweteed condenced
U didnt say how much milk? 1 cup 2?
This is very popular in kosovo and albania.
How do I make a tres leches flan for a party ?
What size is the pan used for the flan
Thanks for this wonderful recipe!
So disappointed.. literally followed all the steps u did and it turned out 🤢🤮, i was so embarrassed in front of my family when i gathered them around to see the flip…. i couldn’t of done something wrong …. i followed every step literally 😩😩😩
How long does it take to melt the sugar
I have made this for years and it has impressed many a persons – so easy too – thank you for this recipe. One guy who used to eat the “Grandmas flan” in Mexico said that it was just like theirs. Oh yeahhhhh 🙌🏼🙌🏼
Your flan recipe turned out awesome today!! The flan was delicious. Thank you 🙂
This is the easiest and best Flan recipe. Thanks Alia for sharing!
Have made this several times now and everyone loves it, always thought it was a tough recipe but it's rather easy. Thank u for this video.
Can I steam it instead of baking?
this is not trilece , this is cream caramel.
Every ramadan i prepare this flan, it is the most delicious flan i have ever taste. Thank you alia and ramadan karim
When I flip the flan, there's always a big hard chunk of caramel stuck to the pan. Any tips?
Is it necessary to put the orange zest or we can bake it only with the vanilla extract ?
Delicious Mexican Flan ! Thanks for the recipe! <3
This is a fabulous recipe. I am wondering if you can cook it in a slow cooker!
Iv never bake flan with orange zest. This is interesting! 😊
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