How to make Wiener Schnitzel – Recipe

How to make Wiener Schnitzel – Recipe

VIENNA FOODTRIP: Wiener Schnitzel 90 g Veal Cutlet Tenderize to 2-4 millimeters Salt & Pepper 200 g bread crumbs, 3 eggs, 100 g flour 300 ml clarified butter Deep fry for 5 min. Vienna Foodtrip: Wiener Schnitzel Discover further recipes & videos on recipes.vienna.info Vienna:...